Scones Recipe

Looking for an easy scones recipe? Learn how to make scones using healthy ingredients.


Submitted by gambro

Makes 14 servings



with sugar each serving 1/2 scone

Recipe Ingredients for scones

1 cup brown rice flour
1/2 cup butter
3 tbl sugar
2 eggs
1 tbl baking powder
1/2 cup almond breeze

Recipe Directions for scones

  1. blend butter into flour/ baking pwder mix

  2. add sugar

  3. mix eggs and almond breeze

  4. add to flour mix

  5. bake at 450 about 10 minutes

Categories

Rice, Dessert, Bake

Nutrition Facts
Serving Size 38.0g
Amount Per Serving
Calories
121
Calories from Fat
68
% Daily Value*
Total Fat
7.6g
12%
Saturated Fat
4.4g
22%
Trans Fat
0.0g
Cholesterol
44mg
15%
Sodium
63mg
3%
Potassium
158mg
5%
Total Carbohydrates
11.9g
4%
Dietary Fiber
0.5g
2%
Sugars
2.8g
Protein
1.7g
Vitamin A 5% Vitamin C 0%
Calcium 6% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sodium
  • High in manganese
  • High in phosphorus
  •   Bad points
  • High in saturated fat
  • High in cholesterol
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