Savory Glazed Carrots Recipe

Looking for an easy Savory Glazed Carrots recipe? Learn how to make Savory Glazed Carrots using healthy ingredients.


Submitted by hannah081602

Makes 4 servings



Wonderful side-dish quick and easy

Recipe Ingredients for Savory Glazed Carrots

16 oz Carrots
2 tbsp 37% Light Buttery Spread
16 fl oz Organic Low Sodium Chicken Broth
1 tbsp Dill Weed, Dried
1 tsp Pepper, Black

Recipe Directions for Savory Glazed Carrots

Slice carrots in even slices. put butter, carrots, enough chicken broth to cover carrots, salt and pepper in a frying pan with a lid that fits tightly. Place lid on pan, cook on med-high until carrots are tender. Remove lid and continue to cook on med-high, add the dill now. Cook until all the liquid is gone, the carrots will start to brown. Cook until carrots are golden brown and all the liquid is gone.
Categories

Side Dish

Nutrition Facts
Serving Size 241.7g
Amount Per Serving
Calories
80
Calories from Fat
25
% Daily Value*
Total Fat
2.8g
4%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
158mg
7%
Potassium
395mg
11%
Total Carbohydrates
12.1g
4%
Dietary Fiber
3.4g
14%
Sugars
5.4g
Protein
2.3g
Vitamin A 385% Vitamin C 12%
Calcium 5% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • No cholesterol
  • High in dietary fiber
  • High in potassium
  • Very high in vitamin A
  • Very high in vitamin B6
  • High in vitamin B12
  • High in vitamin C
  •   Bad points
  • High in sugar
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