Sauted Veggies For Baked Potato Recipe

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Looking for an easy sauted veggies for baked potato recipe? Learn how to make sauted veggies for baked potato using healthy ingredients.


Submitted by tootsowen

Makes 2 servings



mixed vegs and bacon for baked potatoes

Recipe Ingredients for sauted veggies for baked potato

1/2 c. green pepper
1/2 c. red pepper
1 c. sweet pepper
1/2 c. onion
2 bacon

Recipe Directions for sauted veggies for baked potato

  1. chop everything.

  2. cut up 2 slices bacon and cook.

  3. add vegs. and cook until tender

Categories

Vegetables, Side Dish

Nutrition Facts
Serving Size 139.8g
Amount Per Serving
Calories
140
Calories from Fat
74
% Daily Value*
Total Fat
8.2g
13%
Saturated Fat
2.7g
13%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
443mg
18%
Potassium
335mg
10%
Total Carbohydrates
8.2g
3%
Dietary Fiber
2.3g
9%
Sugars
4.7g
Protein
8.2g
Vitamin A 45% Vitamin C 181%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in niacin
  • High in selenium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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