Sausage and Hashbrown Breakfast Casserole Recipe

Looking for an easy Sausage and Hashbrown Breakfast Casserole recipe? Learn how to make Sausage and Hashbrown Breakfast Casserole using healthy ingredients.


Submitted by newbecca

Makes 12 servings



Calculating calories for breakfast casserole.

Recipe Ingredients for Sausage and Hashbrown Breakfast Casserole

30 oz shredded potatoes (frozen)
1 stick of butter, melted
1 can cream of chicken soup
1 c. grated cheddar cheese
1/4 cup green pepper (chopped)
1 Salt and pepper to taste
1/2 pound sausage (browned and drained)

Recipe Directions for Sausage and Hashbrown Breakfast Casserole

Mix and bake at 350 degrees until potatoes are done.
Categories

Breakfast

Nutrition Facts
Serving Size 135.9g
Amount Per Serving
Calories
243
Calories from Fat
158
% Daily Value*
Total Fat
17.6g
27%
Saturated Fat
7.9g
40%
Trans Fat
0.0g
Cholesterol
48mg
16%
Sodium
458mg
19%
Potassium
377mg
11%
Total Carbohydrates
13.2g
4%
Dietary Fiber
1.7g
7%
Sugars
0.9g
Protein
7.9g
Vitamin A 8% Vitamin C 26%
Calcium 9% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in vitamin C
  •   Bad points
  • High in saturated fat
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