Sausage Gravy Recipe

Looking for an easy Sausage Gravy recipe? Learn how to make Sausage Gravy using healthy ingredients.


Submitted by sherilynt

Makes 6 servings



Tasty on Biscuits in the morning.

Recipe Ingredients for Sausage Gravy

4 cup Whole Milk
0.5 cup Wheat Flour, White, All-purpose, Enriched, Unbleached
8 oz Pork Sausage, Fresh, Cooked

Recipe Directions for Sausage Gravy

  1. Brown Sausage in fry pan. Add flour and cook for one minute or two. Don't let it burn.

  2. Add milk slowly stirring until it thickens. Serve over toast or biscuits.

Categories

Dairy, Pork, Breakfast

Nutrition Facts
Serving Size 208.2g
Amount Per Serving
Calories
266
Calories from Fat
145
% Daily Value*
Total Fat
16.1g
25%
Saturated Fat
6.8g
34%
Trans Fat
0.0g
Cholesterol
55mg
18%
Sodium
366mg
15%
Potassium
389mg
11%
Total Carbohydrates
15.9g
5%
Dietary Fiber
0.3g
1%
Sugars
8.0g
Protein
13.7g
Vitamin A 4% Vitamin C 0%
Calcium 21% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C
    Bad points
  • High in saturated fat
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