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Sausage Gravy Recipe

Looking for an easy Sausage Gravy recipe? Learn how to make Sausage Gravy using healthy ingredients.


Submitted by mmatkovi2

Makes 7 servings



Sausage Gravy for Biscuits & Gravy

Recipe Ingredients for Sausage Gravy

4 tbsp Butter
0.5 cup Flour, All Purpose
2.25 cup Milk, Nonfat, Fluid
1 tsp Pepper, Black
8 oz Classics Sausage

Recipe Directions for Sausage Gravy

  1. 1. Brown sausage, drain fat.

  2. 2. In pot, melt butter. Stir in flour and pepper.

  3. 3. Wisk in milk.

  4. 4. Continue wisking until heated to the desired consistency

Categories

Pork, Breakfast, Brunch

Nutrition Facts
Serving Size 128.1g
Amount Per Serving
Calories
165
Calories from Fat
82
% Daily Value*
Total Fat
9.1g
14%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
36mg
12%
Sodium
252mg
10%
Potassium
140mg
4%
Total Carbohydrates
10.7g
4%
Dietary Fiber
0.4g
2%
Sugars
4.2g
Protein
9.8g
Vitamin A 7% Vitamin C 2%
Calcium 10% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
    Bad points
  • High in saturated fat
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