Samoan Cookie Cake Recipe

Looking for an easy Samoan Cookie Cake recipe? Learn how to make Samoan Cookie Cake using healthy ingredients.


Submitted by msch236357143

Makes 16 servings



A chocolate cake that tastes just like the Girl Scout Samoan Cookie.

Recipe Ingredients for Samoan Cookie Cake

2 cups sugar
1 cup all-purpose flour
2/3 cups Coconut Flour
2/3 cup HERSHEY'S Cocoa
1 teaspoons baking powder
1 teaspoons baking soda
1 teaspoon salt
2 eggs
1 cup Pure Coconut Coconutmilk
1/2 cup vegetable oil
2 teaspoons vanilla extract
1 cup boiling water

Recipe Directions for Samoan Cookie Cake

  1. Directions

  2. 1 Heat oven to 350F. Grease and flour two 9-inch round baking pans.

  3. 2 Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans.

  4. 3 Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost with "PERFECTLY CHOCOLATE" CHOCOLATE FROSTING. 10 to 12 servings.

  5. VARIATIONS:

  6. ONE-PAN CAKE: Grease and flour 13x9x2-inch baking pan. Heat oven to 350 F. Pour batter into prepared pan. Bake 35 to 40 minutes. Cool completely. Frost.

  7. THREE LAYER CAKE: Grease and flour three 8-inch round baking pans. Heat oven to 350F. Pour batter into prepared pans. Bake 30 to 35 minutes. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost.

  8. BUNDT CAKE: Grease and flour 12-cup Bundt pan. Heat oven to 350F. Pour batter into prepared pan. Bake 50 to 55 minutes. Cool 15 minutes; remove from pan to wire rack. Cool completely. Frost.

  9. CUPCAKES: Line muffin cups (2-1/2 inches in diameter) with paper bake cups. Heat oven to 350F. Fill cups 2/3 full with batter. Bake 22 to 25 minutes. Cool completely. Frost. About 30 cupcakes.

  10. Frosting:

  11. Whip butter ans sugar together until think and spreadable.

Categories

Dessert, Valentine's Day

Nutrition Facts
Serving Size 84.8g
Amount Per Serving
Calories
235
Calories from Fat
80
% Daily Value*
Total Fat
8.9g
14%
Saturated Fat
2.8g
14%
Trans Fat
0.0g
Cholesterol
23mg
8%
Sodium
240mg
10%
Potassium
106mg
3%
Total Carbohydrates
36.3g
12%
Dietary Fiber
3.1g
12%
Sugars
25.9g
Protein
3.3g
Vitamin A 1% Vitamin C 0%
Calcium 5% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • Very high in sugar
  • Contains alcohol
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