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Salmon Salad Recipe

Looking for an easy Salmon Salad recipe? Learn how to make Salmon Salad using healthy ingredients.


Submitted by angie869

Makes 2 servings



Canned Salmon Salad for use on sandwiches or crackers.

Recipe Ingredients for Salmon Salad

7 oz boneless skinless salmon fillet
2 tbs Kraft Mayonnaise
1 tbs Hidden Valley Ranch dressing
1 tbs dill pickle relish

Recipe Directions for Salmon Salad

  1. Open can, empty salmon in a small bowl, add mayo, ranch and relish.

  2. Enjoy on toast with cheese melted on top for a delicious salmon melt or use as a snack with crackers. Full of omega oils which are very good for you!

Categories

Fish, Main Dish, Salads, Snacks

Nutrition Facts
Serving Size 127.1g
Amount Per Serving
Calories
276
Calories from Fat
152
% Daily Value*
Total Fat
16.9g
26%
Saturated Fat
2.6g
13%
Trans Fat
0.0g
Cholesterol
73mg
24%
Sodium
278mg
12%
Potassium
413mg
12%
Total Carbohydrates
4.4g
1%
Dietary Fiber
0.1g
0%
Sugars
2.7g
Protein
25.5g
Vitamin A 5% Vitamin C 0%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in niacin
  • High in phosphorus
  • Very high in selenium
  • Very high in vitamin B12
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