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Salmon Patties Recipe

Looking for an easy Salmon Patties recipe? Learn how to make Salmon Patties using healthy ingredients.


Submitted by melissamcculloh

Makes 3 servings



This recipe calls for canned salmon, but I prefer to use the salmon in foil packets. That way I don't have to pick out the skin and bones!

Recipe Ingredients for Salmon Patties

9 oz canned salmon
1/4 onion, chopped
1/4 cup bread crumbs
1 egg, beaten
1 tbsp butter
1 tbsp olive oil

Recipe Directions for Salmon Patties

  1. In a medium sized bowl combine salmon, onion, breadcrumbs, and egg, add salt and pepper to taste. Heat oil and butter in a large skillet in medium-low.

  2. Form 1-2 Tbsp of salmon mixture into a patty (1 1/2"-2" in diameter). Place patties in pan and brown on both sides. It may take 4-5 minutes per side to brown. Remove patties to a paper towel lined plate and blot excess oil.

  3. Makes aprox. 7 (2") patties

Categories

Seafood, Main Dish

Nutrition Facts
Serving Size 127.1g
Amount Per Serving
Calories
309
Calories from Fat
187
% Daily Value*
Total Fat
20.8g
32%
Saturated Fat
5.7g
29%
Trans Fat
0.0g
Cholesterol
126mg
42%
Sodium
166mg
7%
Potassium
378mg
11%
Total Carbohydrates
7.5g
3%
Dietary Fiber
0.6g
2%
Sugars
1.1g
Protein
22.0g
Vitamin A 5% Vitamin C 6%
Calcium 4% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sodium
  • Low in sugar
  • High in niacin
  • Very high in selenium
  • High in vitamin B12
  •   Bad points
  • High in cholesterol
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