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Salisbury Steak with Mushroom Gravy Recipe

Looking for an easy Salisbury Steak with Mushroom Gravy recipe? Learn how to make Salisbury Steak with Mushroom Gravy using healthy ingredients.


Submitted by chrm2350jr

Makes 4 servings



Salisbury Steak with Mushroom Gravy Recipe courtesy Sandra Lee

Recipe Ingredients for Salisbury Steak with Mushroom Gravy

16 oz Beef, Ground, 85% Lean Meat / 15% Fat, Crumbles
1 can (10.75 oz) Soup, Cream Of Mushroom
0.5 cup Bread Crumbs Italian Style
1 large Egg, Whole
1/2 cup, chopped or diced Onions
1 serving Grill Mates Montreal Steak Seasoning
2 tbsp Canola Oil
2 tbsp Butter
2 oz Distilled, Vodka, 80 Proof
2 cup pieces Mushrooms
2 cup Beef Broth

Recipe Directions for Salisbury Steak with Mushroom Gravy

  1. Directions

  2. In a large bowl, combine beef, 1/4 can mushroom soup, bread crumbs, egg, onions, and steak seasoning. Mix thoroughly and shape into 4 oval patties.

  3. Heat oil and 1 tablespoon butter in large skillet over medium-high heat. Brown patties on both sides and transfer to a plate.

  4. Add remaining butter and cognac (remove pan from heat when adding cognac.) Sauté mushrooms for 7 to 8 minutes. Add beef stock and whisk in gravy mix until smooth. Stir in remaining mushroom soup.

  5. Return patties to skillet and spoon gravy over top. Cover pan and simmer for 20 to 25 minutes.

  6. Serve Salisbury Steaks and Mushroom Gravy over hot cooked rice.

Categories

Beef, Rice, Main Dish, American

Nutrition Facts
Serving Size 572.7g
Amount Per Serving
Calories
609
Calories from Fat
333
% Daily Value*
Total Fat
37.0g
57%
Saturated Fat
12.5g
62%
Trans Fat
0.0g
Cholesterol
170mg
57%
Sodium
1328mg
55%
Potassium
833mg
24%
Total Carbohydrates
21.6g
7%
Dietary Fiber
2.7g
11%
Sugars
4.5g
Protein
39.2g
Vitamin A 5% Vitamin C 6%
Calcium 7% Iron 37%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C-
  Good points
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in saturated fat
  • Contains alcohol
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