Salad Dressing, Gazpacho Steak Salad Recipe

Looking for an easy Salad Dressing, Gazpacho Steak Salad recipe? Learn how to make Salad Dressing, Gazpacho Steak Salad using healthy ingredients.


Submitted by shelleyle

Makes 4 servings



See Salad in my main recipe file. The classic flavors of gazpacho are put to great use in this refreshing entree salad which offers an excellent source of protein, niacin, vitamin B6, vitamin B12, iron, selenium and zinc, and a good source of fiber.

Recipe Ingredients for Salad Dressing, Gazpacho Steak Salad

5 1/2 ounce Tomato Juice, spicy
1/2 cup tomato,chopped
1/4 cup green bell pepper, finely chopped
1 tablespoon vinegar, red wine
1 tablespoon cilantro, chopped
2 teaspoons olive oil
1 clove garlic, minced

Recipe Directions for Salad Dressing, Gazpacho Steak Salad

Combine all ingredients; refrigerate.
Categories

Salads

Nutrition Facts
Serving Size 70.4g
Amount Per Serving
Calories
34
Calories from Fat
21
% Daily Value*
Total Fat
2.3g
4%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
106mg
4%
Potassium
153mg
4%
Total Carbohydrates
3.0g
1%
Dietary Fiber
0.5g
2%
Sugars
2.1g
Protein
0.5g
Vitamin A 11% Vitamin C 28%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • No cholesterol
  • High in potassium
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • High in sugar
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