Sage Stuffing with Apples and Raisins Recipe

Looking for an easy Sage Stuffing with apples and raisins recipe? Learn how to make Sage Stuffing with apples and raisins using healthy ingredients.


Submitted by dshi027687360

Makes 12 servings



Homemade sage stuffing with apples and raisins

Recipe Ingredients for Sage Stuffing with apples and raisins

19 serving Fareway Cottage Bread
160 grams Raisins
1 Apple Apples
411 grams Chicken Broth
610 grams Chicken Noodle Soup
1 cup, diced Celery
1 cup, chopped Onions
8 oz Butter

Recipe Directions for Sage Stuffing with apples and raisins

  1. Brown sausage and drain

  2. Bring to boil and then simmer chicken broth, onions, celery and giblets for about 60 min

  3. Add remaining ingredients to bread cubes

  4. Pour over broth

  5. Mix

  6. Bake in caserole dish @ 350 for 1 hour

Categories

Side Dish, Thanksgiving

Nutrition Facts
Serving Size 200.8g
Amount Per Serving
Calories
334
Calories from Fat
334
% Daily Value*
Total Fat
40.5g
62%
Saturated Fat
9.4g
47%
Trans Fat
0.0g
Cholesterol
43mg
14%
Sodium
734mg
31%
Potassium
45mg
1%
Total Carbohydrates
39.5g
13%
Dietary Fiber
3.3g
13%
Sugars
11.9g
Protein
4.9g
Vitamin A 14% Vitamin C 2%
Calcium 7% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D+
    Bad points
  • High in saturated fat
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