Sabzi Recipe

Looking for an easy Sabzi recipe? Learn how to make Sabzi using healthy ingredients.


Submitted by ravitandon

Makes 2 servings



Vegetables like carrot, reddish, beans, onion, Brinjal, Palak, potato, tomato, ginger, garlic etc

Recipe Ingredients for Sabzi

Bread, Whole-wheat, Commercially Prepared
Chapati or Roti, baked whole wheat bread
Dal fry

Recipe Directions for Sabzi

Stir Fried like Dal, but without water
Categories

Vegetables, Main Dish, Asian, Slow Cook, Vegetarian

Nutrition Facts
Serving Size 312.0g
Amount Per Serving
Calories
396
Calories from Fat
26
% Daily Value*
Total Fat
2.9g
4%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Sodium
264mg
11%
Potassium
139mg
4%
Total Carbohydrates
45.1g
15%
Dietary Fiber
3.8g
15%
Sugars
3.1g
Protein
13.3g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
77% confidence
B
  Good points
  • Very low in saturated fat
  • Low in sugar
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