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Rye Rolls Recipe

Looking for an easy Rye rolls recipe? Learn how to make Rye rolls using healthy ingredients.


Submitted by ivasi

Makes 12 servings



Rye cinnamon rolls with honey and butter for desert.

Recipe Ingredients for Rye rolls

1 1/4 cup water
2 tbsp honey
2 tbsp olive oil
1 tbsp reduced fat milk
1 cup rye flour
2 1/4 cup all purpose flour
1 1/2 tsp salt
1 1/2 tsp yeast
1 tsp cinnamon

Recipe Directions for Rye rolls

  1. Put the ingredients into bread maker.

  2. Select setting dough.

  3. After the dough is ready devide it onto 12 parts on slightly powdered with flour surface.

  4. Make 12 balls and put them on slightly greased baking sheet.

  5. Bake at 375F 15-20 min.

Categories

Breads, American, Bake

Nutrition Facts
Serving Size 67.3g
Amount Per Serving
Calories
153
Calories from Fat
25
% Daily Value*
Total Fat
2.8g
4%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
293mg
12%
Potassium
118mg
3%
Total Carbohydrates
28.5g
10%
Dietary Fiber
3.3g
13%
Sugars
3.1g
Protein
4.2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • High in manganese
  • High in selenium
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