Rye Bread Recipe

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Looking for an easy Rye Bread recipe? Learn how to make Rye Bread using healthy ingredients.


Submitted by collazione

Makes 36 servings



Information is per 1/2'' slice. Found in "The Enyclopedia of Baking"

Recipe Ingredients for Rye Bread

3 cups whole wheat flour
2 cups rye flour
1 cup bread flour
1 1/2 teaspoons salt
2 tablespoons caraway seeds
2 cups water
2 teaspoons dry yeast
2 tablespoons molasses

Recipe Directions for Rye Bread

~see page 370 of the above publication~
Categories

Breads

Nutrition Facts
Serving Size 36.1g
Amount Per Serving
Calories
79
Calories from Fat
4
% Daily Value*
Total Fat
0.4g
1%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
98mg
4%
Potassium
93mg
3%
Total Carbohydrates
16.6g
6%
Dietary Fiber
2.2g
9%
Sugars
0.7g
Protein
2.6g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Low in sugar
  • High in dietary fiber
  • Very high in manganese
  • High in selenium
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