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Russian Vegetable Pie Recipe

Looking for an easy russian vegetable pie recipe? Learn how to make russian vegetable pie using healthy ingredients.


Submitted by cespeed

Makes 6 servings



savory pie with cabbage, onion and mushrooms

Recipe Ingredients for russian vegetable pie

1/2 lb cabbage
1 pie crust
1/2 lb mushrooms
1 onion
8 oz cream cheese
1 t salt
1 t pepper
2 T olive oil

Recipe Directions for russian vegetable pie

  1. saute onion and cabbage

  2. saute mushrooms

  3. line pie crust with cream cheese

  4. layer cabbage

  5. layer mushrooms

  6. cover with pie crust

  7. bake at 400 degrees for 40-45 minutes

Categories

Main Dish

Nutrition Facts
Serving Size 177.4g
Amount Per Serving
Calories
394
Calories from Fat
249
% Daily Value*
Total Fat
27.7g
43%
Saturated Fat
11.0g
55%
Trans Fat
0.0g
Cholesterol
41mg
14%
Sodium
736mg
31%
Potassium
296mg
8%
Total Carbohydrates
32.3g
11%
Dietary Fiber
2.3g
9%
Sugars
17.9g
Protein
6.4g
Vitamin A 18% Vitamin C 27%
Calcium 6% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • High in saturated fat
  • High in sugar
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