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Russian Borscht (From Puma On Allrecipes.Com) Recipe

Looking for an easy Russian Borscht (from Puma on allrecipes.com) recipe? Learn how to make Russian Borscht (from Puma on allrecipes.com) using healthy ingredients.


Submitted by zabby2

Makes 4 1/2 servings



A cabbage and beet soup, with steak and beef broth. Serve with 1 tbsp sour cream and fresh dill weed. 1 serving = 2 cups soup.

Recipe Ingredients for Russian Borscht (from Puma on allrecipes.com)

1 1/2 cups potatoes, sliced
1 cup beets, sliced
4 cups beef stock
2 tbsp margarine
1 1/2 cups onion, chopped
1 tsp caraway seed
2 tsp salt
1 celery stalk, chopped
3 oz. steak, thinly sliced
1 large carrot, chopped
3 cups red cabbage, chopped
1 tsp black pepper
1/4 tsp fresh dill weed
1 tbsp cider vinegar
1 tbsp honey
1 cup tomato puree
4 1/2 tbsp sour cream

Recipe Directions for Russian Borscht (from Puma on allrecipes.com)

  1. Place sliced potatoes and beets in a medium saucepan over high heat, cover with stock and boil until veggies are tender. Remove potatoes and beets with slotted spoon and reserve stock.

  2. Melt margarine in large skillet over medium heat. Stir in onions, thinly sliced steak, caraway seed and salt. Cook until onions are soft and translucent. Stir in celery, carrots, and cabbage. Add reserved stock and cook, covered, for about 10 minutes or until veggies are tender.

  3. Add potatoes and beets to the skillet. Season with black pepper and dill weed. Stir in cider vinegar, honey, and tomato puree. Cover, reduce heat to medium low, simmer at least 30 min. Serve topped with sour cream, dill weed, and chopped fresh tomatoes as desired.

Categories

Beef, Herbs, Potatoes, Tomatoes, Vegetables, Main Dish, Side Dish, Soup, Eastern European, Scandinavian, Boil, Puree, Simmer, SteamStew

Nutrition Facts
Serving Size 510.3g
Amount Per Serving
Calories
247
Calories from Fat
85
% Daily Value*
Total Fat
9.5g
15%
Saturated Fat
3.1g
16%
Trans Fat
0.0g
Cholesterol
22mg
7%
Sodium
1877mg
78%
Potassium
976mg
28%
Total Carbohydrates
29.6g
10%
Dietary Fiber
5.7g
23%
Sugars
14.1g
Protein
13.5g
Vitamin A 67% Vitamin C 64%
Calcium 9% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in potassium
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • High in sugar
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