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Running Bread Recipe

Looking for an easy Running Bread recipe? Learn how to make Running Bread using healthy ingredients.


Submitted by tcelata

Makes 6 servings



High Protein Oatbran Bread Gluten Free

Recipe Ingredients for Running Bread

100 grams Oatbran
6 large Egg, White
50 grams Sunflower Seeds
3 tsp Cinnamon, Ground

Recipe Directions for Running Bread

  1. mix together

  2. Bake until hard and cooked through

  3. Add some water - 1/4 - 1/2 a cup

Categories

Breads

Nutrition Facts
Serving Size 59.2g
Amount Per Serving
Calories
129
Calories from Fat
49
% Daily Value*
Total Fat
5.5g
8%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Sodium
56mg
2%
Potassium
112mg
3%
Total Carbohydrates
11.3g
4%
Dietary Fiber
1.3g
5%
Sugars
0.5g
Protein
8.3g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
A-
  Good points
  • Low in saturated fat
  • Low in sodium
  • Low in sugar
  • High in manganese
  • High in selenium
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