Rugelach Recipe

Looking for an easy Rugelach recipe? Learn how to make Rugelach using healthy ingredients.


Submitted by rroodrd

Makes 48 servings



Mix ingredients and bake for 25 min @ 350 degrees roll out into 4 doz cookies

Recipe Ingredients for Rugelach

2 sticks butter
8 oz cream cheese
8 oz low fat cream cheese
1/4 tsp salt
2 c. flour
1 tsp jelly

Recipe Directions for Rugelach

Roll out dough into triangles and add jelly to center and reroll into cresants and bake
Categories

Dessert, Hanukkah

Nutrition Facts
Serving Size 19.5g
Amount Per Serving
Calories
74
Calories from Fat
50
% Daily Value*
Total Fat
5.6g
9%
Saturated Fat
3.5g
18%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
79mg
3%
Potassium
20mg
1%
Total Carbohydrates
4.5g
1%
Dietary Fiber
0.1g
0%
Sugars
0.1g
Protein
1.6g
Vitamin A 5% Vitamin C 0%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Very low in sugar
  •   Bad points
  • Very high in saturated fat
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