Rugala Recipe

Looking for an easy Rugala recipe? Learn how to make Rugala using healthy ingredients.


Submitted by 216bakerchic

Makes 48 servings



Jewish cookie, rolled like a croissant.

Recipe Ingredients for Rugala

1 cup butter
1 cup cream cheese
3 cups flour
2 tsp vanilla
1 cup walnuts
1 cup brown sugar
1/2 tsp cinnamon

Recipe Directions for Rugala

  1. Pastry blend or hand mix, butter, cream cheese, flour and vanilla. Form into 2 balls. Chill.

  2. Cut ball in 1/2 and roll into a large round. Use pizza cutter to divide into 12-16 pieces. Sprinkle with brown sugar, cinnamon, and walnut pieces.

  3. Roll each piece, from the outside, in.

  4. Bake 325/350 for 12/20 minutes.

Categories

Nuts, Dessert

Nutrition Facts
Serving Size 23.2g
Amount Per Serving
Calories
107
Calories from Fat
64
% Daily Value*
Total Fat
7.1g
11%
Saturated Fat
3.6g
18%
Trans Fat
0.0g
Cholesterol
15mg
5%
Sodium
43mg
2%
Potassium
33mg
1%
Total Carbohydrates
9.4g
3%
Dietary Fiber
0.4g
2%
Sugars
3.0g
Protein
1.8g
Vitamin A 4% Vitamin C 0%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Contains alcohol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement