Roumalade For Crab Cakes Recipe

Looking for an easy Roumalade for Crab Cakes recipe? Learn how to make Roumalade for Crab Cakes using healthy ingredients.


Submitted by miriamherrick

Makes 12 servings



Slightly piqante sauce, great on crab cakes

Recipe Ingredients for Roumalade for Crab Cakes

2 oz Real Mayonnaise
6 oz Light Sour Cream
1/2 lemon yields Lemon Juice
1 tsp Tabasco Sauce
2 tbsp Heinz Tomato Ketchup
4 tbsp Horseradish, Prepared
1 1/2 tbsp, drained Capers, Canned

Recipe Directions for Roumalade for Crab Cakes

Mix all ingredients in a small bowl and refrigerate for one hour.
Categories

Quick

Nutrition Facts
Serving Size 42.4g
Amount Per Serving
Calories
58
Calories from Fat
44
% Daily Value*
Total Fat
4.9g
8%
Saturated Fat
1.6g
8%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
130mg
5%
Potassium
13mg
0%
Total Carbohydrates
2.3g
1%
Dietary Fiber
0.2g
1%
Sugars
2.1g
Protein
1.1g
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • High in saturated fat
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