Rosemary Turkey-Loaf Recipe

Looking for an easy Rosemary turkey-loaf recipe? Learn how to make Rosemary turkey-loaf using healthy ingredients.


Submitted by dupuchhouston

Makes 5 servings



Twist on typical meat loaf. Low-fat and flavorful.

Recipe Ingredients for Rosemary turkey-loaf

1 lb turkey, ground
1 onion, diced
1 egg
2 tbsp rosemary

Recipe Directions for Rosemary turkey-loaf

  1. pre-heat oven to 375 degrees

  2. mix ground turkey, diced onion, rosemary, and egg in large bowl.

  3. mold into loaf shape

  4. place in non-stick loaf pan

  5. cover with foil

  6. bake for 60 minutes

  7. drain excess juice

  8. uncover and bake for 10 more minutes

Categories

Main Dish

Nutrition Facts
Serving Size 122.8g
Amount Per Serving
Calories
181
Calories from Fat
50
% Daily Value*
Total Fat
5.6g
9%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
106mg
35%
Sodium
77mg
3%
Potassium
326mg
9%
Total Carbohydrates
3.1g
1%
Dietary Fiber
0.8g
3%
Sugars
1.0g
Protein
27.9g
Vitamin A 2% Vitamin C 4%
Calcium 5% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sodium
  • Low in sugar
  • High in niacin
  • High in phosphorus
  • Very high in selenium
  • High in vitamin B6
  • High in zinc
  •   Bad points
  • High in cholesterol
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