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Rosemary Potatoes Recipe

Looking for an easy Rosemary Potatoes recipe? Learn how to make Rosemary Potatoes using healthy ingredients.


Submitted by marjael

Makes 7 servings



recipe basically from food network

Recipe Ingredients for Rosemary Potatoes

3 pounds small potatoes
2 tablespoons rosemary
1 tablespoon garlic
1 teaspoon Salt
1/2 tablespoon black pepper
1/2 cup olive oil

Recipe Directions for Rosemary Potatoes

  1. Cut and boil potatoes until tender.

  2. Mix potatoes with rest of ingredients.

  3. Bake at 375 for 25 min.

Categories

Side Dish

Nutrition Facts
Serving Size 213.3g
Amount Per Serving
Calories
277
Calories from Fat
142
% Daily Value*
Total Fat
15.8g
24%
Saturated Fat
2.3g
11%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
346mg
14%
Potassium
811mg
23%
Total Carbohydrates
31.8g
11%
Dietary Fiber
5.2g
21%
Sugars
2.3g
Protein
3.5g
Vitamin A 1% Vitamin C 66%
Calcium 3% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • No cholesterol
  • Low in sugar
  • Very high in vitamin C
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