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Rosemary Potatoes Recipe

Looking for an easy Rosemary Potatoes recipe? Learn how to make Rosemary Potatoes using healthy ingredients.


Submitted by saminella

Makes 6 servings



yummy alternative to everyday roasties

Recipe Ingredients for Rosemary Potatoes

5 potatoes
1/4 cup olive oil
1 tsp salt
1 tbsp rosemary

Recipe Directions for Rosemary Potatoes

  1. Preheat oven to 375

  2. Cut up potatoes into cubes and toss with olive oil and rosemary

  3. Spread on a cookie sheet and bake for 20-25 minutes and then flip them over and bake on other side for 15-20 minutes

Categories

Side Dish

Nutrition Facts
Serving Size 188.1g
Amount Per Serving
Calories
204
Calories from Fat
83
% Daily Value*
Total Fat
9.2g
14%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
399mg
17%
Potassium
728mg
21%
Total Carbohydrates
28.2g
9%
Dietary Fiber
4.4g
18%
Sugars
2.0g
Protein
3.0g
Vitamin A 1% Vitamin C 59%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • No cholesterol
  • Very high in vitamin C
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