Roasted Winter Vegatables Recipe

Looking for an easy Roasted Winter Vegatables recipe? Learn how to make Roasted Winter Vegatables using healthy ingredients.


Submitted by mkelly1919

Makes 2 servings



good side dish for winter dinners

Recipe Ingredients for Roasted Winter Vegatables

5 oz sweet potatoes
2 carrots
6 oz parsnips
1 tsp thyme
1 tblsp olive oil

Recipe Directions for Roasted Winter Vegatables

  1. cut veggies in uniform size

  2. toss with thyme and oil, and salt and pepper if desired

  3. roast in oven 350 degrees until tender

Categories

Side Dish

Nutrition Facts
Serving Size 224.2g
Amount Per Serving
Calories
233
Calories from Fat
66
% Daily Value*
Total Fat
7.3g
11%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
57mg
2%
Potassium
1097mg
31%
Total Carbohydrates
41.2g
14%
Dietary Fiber
9.0g
36%
Sugars
7.3g
Protein
2.7g
Vitamin A 206% Vitamin C 51%
Calcium 7% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sodium
  • High in dietary fiber
  • High in manganese
  • High in potassium
  • Very high in vitamin A
  • Very high in vitamin C
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