Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Roasted Veggie Pasta Salad Recipe

Looking for an easy roasted veggie pasta salad recipe? Learn how to make roasted veggie pasta salad using healthy ingredients.


Submitted by megabeth

Makes 5 servings



roasted veggies & bean pasta salad

Recipe Ingredients for roasted veggie pasta salad

1.75 cup Cannellini Beans
2 serving Califonia Blend Vegetables (frozen)
2 serving Ronzoni Garden Delight
1 tbsp Extra Virgin Olive Oil

Recipe Directions for roasted veggie pasta salad

  1. roast veggies & beans

  2. boil pasta

  3. stir together

Categories

Side Dish

Nutrition Facts
Serving Size 148.4g
Amount Per Serving
Calories
187
Calories from Fat
31
% Daily Value*
Total Fat
3.5g
5%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Sodium
228mg
9%
Potassium
368mg
11%
Total Carbohydrates
30.2g
10%
Dietary Fiber
6.6g
26%
Sugars
1.6g
Protein
8.1g
Vitamin A 50% Vitamin C 16%
Calcium 7% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
54% confidence
A
  Good points
  • Low in saturated fat
  • Low in sugar
  • High in dietary fiber
  • Very high in vitamin A
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement