Roasted Veggie Pasta Salad Recipe

Looking for an easy roasted veggie pasta salad recipe? Learn how to make roasted veggie pasta salad using healthy ingredients.


Submitted by megabeth

Makes 5 servings



roasted veggies & bean pasta salad

Recipe Ingredients for roasted veggie pasta salad

1.75 cup Cannellini Beans
2 serving Califonia Blend Vegetables (frozen)
2 serving Ronzoni Garden Delight
1 tbsp Extra Virgin Olive Oil

Recipe Directions for roasted veggie pasta salad

  1. roast veggies & beans

  2. boil pasta

  3. stir together

Categories

Side Dish

Nutrition Facts
Serving Size 148.4g
Amount Per Serving
Calories
187
Calories from Fat
31
% Daily Value*
Total Fat
3.5g
5%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Sodium
228mg
9%
Potassium
368mg
11%
Total Carbohydrates
30.2g
10%
Dietary Fiber
6.6g
26%
Sugars
1.6g
Protein
8.1g
Vitamin A 50% Vitamin C 16%
Calcium 7% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
54% confidence
A
  Good points
  • Low in saturated fat
  • Low in sugar
  • High in dietary fiber
  • Very high in vitamin A
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