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Roasted Vegetables with Feta Recipe

Looking for an easy Roasted Vegetables with Feta recipe? Learn how to make Roasted Vegetables with Feta using healthy ingredients.


Submitted by jbonett

Makes 1 serving



Favorite vegetables roasted to perfection

Recipe Ingredients for Roasted Vegetables with Feta

1 zuchini
1 yellow squash
1/2 onion
1 red pepper
1/2 cup broccoli
1/4 cup feta
1 garlic clove

Recipe Directions for Roasted Vegetables with Feta

  1. cut up vegetables and place on baking sheet

  2. spray with olive oil pam

  3. season with salt and pepper to taste

  4. broil on high till vegetables desired tenderness

  5. springle with Feta

  6. YUMMMMMMMM ENJOY!

Categories

Main Dish

Nutrition Facts
Serving Size 650.5g
Amount Per Serving
Calories
240
Calories from Fat
83
% Daily Value*
Total Fat
9.2g
14%
Saturated Fat
5.8g
29%
Trans Fat
0.0g
Cholesterol
33mg
11%
Sodium
480mg
20%
Potassium
1533mg
44%
Total Carbohydrates
30.9g
10%
Dietary Fiber
9.0g
36%
Sugars
16.4g
Protein
13.3g
Vitamin A 99% Vitamin C 438%
Calcium 29% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in calcium
  • High in dietary fiber
  • High in manganese
  • High in magnesium
  • High in phosphorus
  • High in potassium
  • Very high in riboflavin
  • High in thiamin
  • Very high in vitamin A
  • Very high in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in saturated fat
  • High in sugar
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