Roasted Pepper Dip Recipe

Looking for an easy Roasted Pepper dip recipe? Learn how to make Roasted Pepper dip using healthy ingredients.


Submitted by megertal

Makes 48 servings



not chopped, but roasted skinned bell peppers. Said chopped cuz program won't take it otherwise.

Recipe Ingredients for Roasted Pepper dip

2 c chopped red bell pepper
1 cup reduced fat mayonnaise
1 tsp balsamic vinegar
4 cloves garlic
1/4 tsp salt
1/4 tsp pepper

Recipe Directions for Roasted Pepper dip

puree and add herbs/seasoning if desired. makes about 48 1 Tbsp servings
Categories

Appetizers

Nutrition Facts
Serving Size 9.2g
Amount Per Serving
Calories
8
Calories from Fat
6
% Daily Value*
Total Fat
0.7g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
54mg
2%
Potassium
9mg
0%
Total Carbohydrates
0.7g
0%
Dietary Fiber
0.1g
0%
Sugars
0.3g
Protein
0.1g
Vitamin A 2% Vitamin C 8%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C+
  Good points
  • No saturated fat
  • No cholesterol
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
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