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Roasted Asparagus with Balsamic Browned Butter Recipe

Looking for an easy Roasted Asparagus with Balsamic Browned Butter recipe? Learn how to make Roasted Asparagus with Balsamic Browned Butter using healthy ingredients.


Submitted by juliahook

Makes 2 servings



roasted asparagus with balsamic browned butter

Recipe Ingredients for Roasted Asparagus with Balsamic Browned Butter

10 spear, medium (5-1/4" to 7" long) Asparagus
1/4 tsp Kosher Salt
1 dash Pepper, Black
0.5 tbsp Butter
1 tsp Soy Sauce
0.5 tbsp Vinegar Balsamic

Recipe Directions for Roasted Asparagus with Balsamic Browned Butter

bake asparagus at 400 till tender; melt butter over medium heat, 3 mins until slightly brown; remove from heat; stir in vinegar and soy sauce; drizzle over asparagus; finish with cracked pepper and lemn rind
Categories

Vegetables, Side Dish

Nutrition Facts
Serving Size 90.8g
Amount Per Serving
Calories
44
Calories from Fat
27
% Daily Value*
Total Fat
3.0g
5%
Saturated Fat
1.9g
9%
Trans Fat
0.0g
Cholesterol
8mg
3%
Sodium
405mg
17%
Potassium
168mg
5%
Total Carbohydrates
3.9g
1%
Dietary Fiber
1.7g
7%
Sugars
2.1g
Protein
1.9g
Vitamin A 14% Vitamin C 8%
Calcium 2% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
A
  Good points
  • High in dietary fiber
  • Very high in iron
  • High in potassium
  • High in riboflavin
  • High in thiamin
  • Very high in vitamin A
  • High in vitamin B6
  • High in vitamin C
  •   Bad points
  • Very high in saturated fat
  • Very high in sodium
  • High in sugar
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