Roast Sticky Chicken-Rotisserie Style Recipe

Looking for an easy Roast Sticky Chicken-Rotisserie Style recipe? Learn how to make Roast Sticky Chicken-Rotisserie Style using healthy ingredients.


Submitted by kittygoddess24

Makes 12 servings



Found on Allrecipes.com and submitted by user chibi chef Ever wish you could get that restaurant style rotisserie chicken at home? Well, with minimal preparation and about 5 hours cooking time (great for the weekends!) you can! I don't bother to baste the bird, though some like to for the first hour. The pan juices always caramelize at the bottom, and the chicken will turn golden brown...fall-off-the-bone good!

Recipe Ingredients for Roast Sticky Chicken-Rotisserie Style

4 teaspoons salt
2 teaspoons paprika
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon white pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
2 onions, quartered
8 pound whole chickens

Recipe Directions for Roast Sticky Chicken-Rotisserie Style

  1. In a small bowl, mix together salt, paprika, onion powder, thyme, white pepper, black pepper, cayenne pepper, and garlic powder.

  2. Remove and discard giblets from chicken. Rinse chicken cavity, and pat dry with paper towel.

  3. Rub each chicken inside and out with spice mixture.

  4. Place 1 onion into the cavity of each chicken.

  5. Place chickens in a resealable bag or double wrap with plastic wrap. Refrigerate overnight, or at least 4 to 6 hours.

  6. Preheat oven to 250 degrees F (120 degrees C).

  7. Place chickens in a roasting pan. Bake uncovered for 5 hours, to a minimum internal temperature of 180 degrees F (85 degrees C). Let the chickens stand for 10 minutes before carving.

Categories

Chicken, Main Dish, Gluten-Free

Nutrition Facts
Serving Size 323.8g
Amount Per Serving
Calories
585
Calories from Fat
202
% Daily Value*
Total Fat
22.5g
35%
Saturated Fat
6.2g
31%
Trans Fat
0.0g
Cholesterol
269mg
90%
Sodium
1036mg
43%
Potassium
779mg
22%
Total Carbohydrates
2.4g
1%
Dietary Fiber
0.6g
2%
Sugars
0.9g
Protein
87.8g
Vitamin A 8% Vitamin C 3%
Calcium 5% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Very low in sugar
  • Very high in niacin
  • High in selenium
  • High in vitamin B6
  •   Bad points
  • High in cholesterol
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