Roast with Potatoes and Carrots Recipe

Looking for an easy Roast with potatoes and carrots recipe? Learn how to make Roast with potatoes and carrots using healthy ingredients.


Submitted by itjustrocketsci

Makes 8 servings



Family recipe of roast with potatoes and carrots

Recipe Ingredients for Roast with potatoes and carrots

3 lb roast
24 ounce Beef Broth
5 lb red potatoes
15 baby carrots

Recipe Directions for Roast with potatoes and carrots

  1. Preheat oven at 350 degrees.

  2. Peel and cut potatoes.

  3. Place around roast in 9"x13" pan.

  4. Add carrots and beef broth.

  5. Cook for 1hr 30mins - 2hrs.

Categories

Main Dish

Nutrition Facts
Serving Size 557.4g
Amount Per Serving
Calories
528
Calories from Fat
136
% Daily Value*
Total Fat
15.1g
23%
Saturated Fat
5.5g
27%
Trans Fat
0.0g
Cholesterol
121mg
40%
Sodium
396mg
16%
Potassium
1986mg
57%
Total Carbohydrates
47.0g
16%
Dietary Fiber
5.4g
22%
Sugars
4.0g
Protein
52.7g
Vitamin A 52% Vitamin C 42%
Calcium 7% Iron 29%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sugar
  • High in niacin
  • High in phosphorus
  • High in potassium
  • High in selenium
  • High in vitamin B6
  • High in zinc
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