Rice Soup with Veggies Recipe

Looking for an easy Rice soup with veggies recipe? Learn how to make Rice soup with veggies using healthy ingredients.


Submitted by lis0123

Makes 4 servings



Dejar cocinar por 15 min en olla a presion

Recipe Ingredients for Rice soup with veggies

109 g beets, boiled
100 g carrots, boiled
60 g broccoli, boiled
58 g celery, boiled
1/2 cube chicken stock
20 g brown rice
40 g green peppers, boiled
500 ml water
97 g red cabbage, boiled

Recipe Directions for Rice soup with veggies

Cortar todo en cubitos, el cellery cocinarlo y luego molerlo con un poco del resto de la sopa. Se le pueden poner beans.
Categories

Soup

Nutrition Facts
Serving Size 247.4g
Amount Per Serving
Calories
44
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
63mg
3%
Potassium
310mg
9%
Total Carbohydrates
9.6g
3%
Dietary Fiber
2.7g
11%
Sugars
4.9g
Protein
1.7g
Vitamin A 88% Vitamin C 55%
Calcium 4% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • No saturated fat
  • No cholesterol
  • Very high in dietary fiber
  • High in manganese
  • High in magnesium
  • High in potassium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
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