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Rice Noodles with Chicken and Vegetables Recipe

Looking for an easy Rice Noodles with chicken and vegetables recipe? Learn how to make Rice Noodles with chicken and vegetables using healthy ingredients.


Submitted by abrilbc

Makes 1 serving



Rice Noodles with chicken and vegetables

Recipe Ingredients for Rice Noodles with chicken and vegetables

500 grams Rice Noodles, Cooked
1.6 cup, chopped or diced Chicken, Breast, Meat Only
10 tbsp Takumi Collection Teriyaki Sauce
0.8 cup Onions
0.8 cup slices Carrots
0.8 cup, sliced Squash, Summer, Zucchini, Includes Skin
0.8 cup Beans, Snap, Green
0.6 cup, chopped Broccoli
2 serving Naturally Brewed Less Sodium Soy Sauce
2 serving The Original Worcestershire Sauce

Recipe Directions for Rice Noodles with chicken and vegetables

Rice Noodles with chicken and vegetables
Categories

Main Dish

Nutrition Facts
Serving Size 1570.4g
Amount Per Serving
Calories
1266
Calories from Fat
81
% Daily Value*
Total Fat
9.0g
14%
Saturated Fat
2.2g
11%
Trans Fat
0.0g
Cholesterol
172mg
57%
Sodium
5337mg
222%
Potassium
1821mg
52%
Total Carbohydrates
215.1g
72%
Dietary Fiber
19.4g
78%
Sugars
49.4g
Protein
79.5g
Vitamin A 499% Vitamin C 142%
Calcium 23% Iron 34%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B+
  Good points
  • Low in saturated fat
  • Very high in vitamin A
  • High in vitamin C
  •   Bad points
  • High in sodium
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