Rhubarb-Strawberry Upside Down Cake Recipe

Looking for an easy RHUBARB-STRAWBERRY UPSIDE DOWN CAKE recipe? Learn how to make RHUBARB-STRAWBERRY UPSIDE DOWN CAKE using healthy ingredients.


Submitted by marshallbob

Makes 1 serving



RHUBARB-STRAWBERRY UPSIDE DOWN CAKE

Recipe Ingredients for RHUBARB-STRAWBERRY UPSIDE DOWN CAKE

2 cup, halves Strawberries
1.5 cup Gold Medal All Purpose Flour
2 tsp Baking Powder
1 cup Sugars, Granulated
4 cup, diced Rhubarb
0.25 tsp Salt, Table
0.5 cup Butter
1 cup(200 g) Sugars, Granulated
1 medium Egg, Whole
1 tsp Vanilla Extract

Recipe Directions for RHUBARB-STRAWBERRY UPSIDE DOWN CAKE

  1. 3-4 c. sliced rhubarb

  2. 1 c. sugar

  3. 2 c. strawberries

  4. 1 1/2 c. sifted flour

  5. 2 tsp. baking powder

  6. 1/4 tsp. salt

  7. 1/2 c. butter

  8. 1 c. sugar

  9. 1 egg

  10. 1 tsp. vanilla

  11. 3/4 c. milk

  12. Mix together rhubarb, sugar and strawberries. Pour into buttered 2 x 8 x 2 inch Pyrex dish. Set aside.

  13. Sift together flour, salt, and baking powder. Cream butter and sugar; beat in egg. Add dry ingredients along with milk and vanilla. Blend until smooth. Pour cake batter over fruit. Bake at 350 degrees for 40 minutes or until golden brown. Cool about 10 minutes and turn onto plate

Categories

Dessert

Nutrition Facts
Serving Size 1543.2g
Amount Per Serving
Calories
3255
Calories from Fat
885
% Daily Value*
Total Fat
98.3g
151%
Saturated Fat
60.0g
300%
Trans Fat
0.0g
Cholesterol
430mg
143%
Sodium
1318mg
55%
Potassium
2211mg
63%
Total Carbohydrates
586.4g
195%
Dietary Fiber
20.9g
84%
Sugars
426.8g
Protein
30.9g
Vitamin A 72% Vitamin C 363%
Calcium 84% Iron 54%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
D
  Good points
  • Low in sodium
  • High in vitamin C
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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