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Rhubarb Crumble Muffins Recipe

Looking for an easy Rhubarb crumble muffins recipe? Learn how to make Rhubarb crumble muffins using healthy ingredients.


Submitted by phatkat

Makes 12 servings



http://www.bbcgoodfood.com/recipes/1263686/rhubarb-crumble-muffins?pager.offset=20

Recipe Ingredients for Rhubarb crumble muffins

150 grams Sugars, Granulated
350 grams Rhubarb
2 tbsp Margarine, 70% Vegetable Oil Spread, Soybean And Soybean(Hydrogenated)
1 large Egg, Whole
1 tsp Vanilla Extract
1.2 container (4 oz) Yogurt, Plain, Skim Milk, 13 Grams Protein Per 8 Ounce
200 grams Wheat Flour, White, All-purpose, Enriched, Bleached
1 tsp Baking Powder
0.03 serving Baking Soda
40 grams Cane Grains Sugar
50 grams Wheat Flour, White, All-purpose, Enriched, Bleached
40 grams Oats, Regular And Quick And Instant, Unenriched
1 tsp Cinnamon, Ground
50 grams Margarine, 70% Vegetable Oil Spread, Soybean And Soybean(Hydrogenated)
2 pieces Stem Ginger

Recipe Directions for Rhubarb crumble muffins

  1. Heat oven to 220C/200C fan/gas 7. Line a 12-hole muffin tin with paper muffin cases. Stir the sugar and rhubarb together and set aside while you make the crumble topping. Mix together the muscovado sugar with the flour, oats and cinnamon, then rub in the butter until clumpy with your fingertips.

  2. Stir the oil and egg, vanilla and buttermilk into the sugary rhubarb (don't worry if it's a little bit juicy). Now, add the flour, baking powder and bicarbonate of soda and stir well.

  3. Quickly spoon into the cases, then scatter each with a thick layer of the crumble mixture. Bake for 15-18 mins until golden and a cocktail stick poked into the centre of a muffin comes out clean. Cool on a wire rack.

  4. PER SERVING

  5. 213 kcalories, protein 4g, carbohydrate 38g, fat 6 g, saturated fat 3g, fibre 1g, sugar 21g, salt 0.42 g

Categories

Dessert

Nutrition Facts
Serving Size 104.8g
Amount Per Serving
Calories
210
Calories from Fat
48
% Daily Value*
Total Fat
5.3g
8%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
260mg
11%
Potassium
313mg
9%
Total Carbohydrates
36.7g
12%
Dietary Fiber
1.2g
5%
Sugars
18.7g
Protein
4.4g
Vitamin A 6% Vitamin C 4%
Calcium 9% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C-
    Bad points
  • Very high in sugar
  • Contains alcohol
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