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Red Wine Risotto with Goat Cheese & Mushrooms Recipe

Looking for an easy Red Wine Risotto with Goat Cheese & Mushrooms recipe? Learn how to make Red Wine Risotto with Goat Cheese & Mushrooms using healthy ingredients.


Submitted by iamacommitmentto

Makes 4 servings



Red Wine Risotto with Goat Cheese & Mushrooms

Recipe Ingredients for Red Wine Risotto with Goat Cheese & Mushrooms

2 tablespoons olive oil
2 tablespoons smart balance
3 garlic cloves, minced
1 1/4 cups white rice
1 cup red wine
3 cups chicken stock
6 ounces goat cheese
3 cups sliced mushrooms
1/4 teaspoon salt
1/4 teaspoon pepper

Recipe Directions for Red Wine Risotto with Goat Cheese & Mushrooms

See: http://www.howsweeteats.com/2011/12/red-wine-goat-cheese-risotto-with-caramelized-mushrooms/
Categories

Main Dish

Nutrition Facts
Serving Size 411.3g
Amount Per Serving
Calories
557
Calories from Fat
229
% Daily Value*
Total Fat
25.4g
39%
Saturated Fat
12.4g
62%
Trans Fat
0.0g
Cholesterol
45mg
15%
Sodium
921mg
38%
Potassium
334mg
10%
Total Carbohydrates
51.8g
17%
Dietary Fiber
1.4g
6%
Sugars
2.9g
Protein
19.4g
Vitamin A 20% Vitamin C 3%
Calcium 42% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
  • Contains alcohol
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