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Red Velvet Crinkle Cupcakes Recipe

Looking for an easy Red Velvet Crinkle Cupcakes recipe? Learn how to make Red Velvet Crinkle Cupcakes using healthy ingredients.


Submitted by earltroske

Makes 36 servings



Recipe obtained from twopeasandtheirpod.com

Recipe Ingredients for Red Velvet Crinkle Cupcakes

516 grams Moist Deluxe Red Velvet Cake Mix
2 tbs all-purpose flour
2 eggs
1/2 cup canola oil
1 tsp vanilla extract
1 tbs powder sugar

Recipe Directions for Red Velvet Crinkle Cupcakes

  1. preheat oven to 350 degrees

  2. mix cake mix and flour together to break up lumps.

  3. Mix and add liquid ingredients.

  4. mix until smooth

  5. roll into balls and the roll in powdered sugar

  6. cook for ten minutes.

Categories

Dessert

Nutrition Facts
Serving Size 20.6g
Amount Per Serving
Calories
93
Calories from Fat
41
% Daily Value*
Total Fat
4.6g
7%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
90mg
4%
Potassium
4mg
0%
Total Carbohydrates
12.3g
4%
Dietary Fiber
0.3g
1%
Sugars
6.9g
Protein
1.0g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in sugar
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