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Red Spiced Beef Recipe

Looking for an easy Red spiced beef recipe? Learn how to make Red spiced beef using healthy ingredients.


Submitted by lesleybroom

Makes 1 serving



Fillet steak cooked in spices and served with noodles

Recipe Ingredients for Red spiced beef

4 oz Beef
1 tbsp Paprika
1 tbsp Tomato Paste
1 tbsp Honey Squeezable
1 tbsp Vinegar red wine
1 serving Worcestershire Sauce
1 medium (4-1/8" long) Onions, Spring Or Scallions
1 clove Garlic
75 grams Spaghetti Gluten Free Pasta

Recipe Directions for Red spiced beef

  1. Cut steak into long strips.

  2. Combine the paprika, chilli powder, salt add the beef and mix to coat. Leave to marinate for at least 30 mins.

  3. Combine the stock, tomato puree, honey, wine vinegar and worcestershire sauce and set aside.

  4. Spray a wok with oil, add steak and veggie of choice.

  5. Add garlic and spring onions

  6. add sauce and heat until bubbling.

  7. Serve with spaghetti if gluten free, or egg noodles if not.

Categories

Beef, Main Dish, Chinese, Stir Fry, Gluten-Free

Nutrition Facts
Serving Size 363.8g
Amount Per Serving
Calories
554
Calories from Fat
97
% Daily Value*
Total Fat
10.8g
17%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Sodium
109mg
5%
Potassium
381mg
11%
Total Carbohydrates
81.9g
27%
Dietary Fiber
10.7g
43%
Sugars
21.4g
Protein
34.9g
Vitamin A 80% Vitamin C 19%
Calcium 3% Iron 26%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
82% confidence
B-
  Good points
  • Very low in saturated fat
  • Low in sodium
  • High in vitamin A
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