Red Skin Mashed Potatoes Recipe

Looking for an easy Red skin mashed potatoes recipe? Learn how to make Red skin mashed potatoes using healthy ingredients.


Submitted by teacher_mama

Makes 6 servings



Mashed potatoes made with red skin potatoes

Recipe Ingredients for Red skin mashed potatoes

2 1/2 lbs red potatoes, cooked
1/2 cup fat free milk
4 tablespoons margarine

Recipe Directions for Red skin mashed potatoes

  1. Peel and cook potatoes.

  2. Drain and add milk and margarine.

  3. Whip with electric mixer until desired consistency.

Categories

Potatoes, Side Dish

Nutrition Facts
Serving Size 218.8g
Amount Per Serving
Calories
207
Calories from Fat
70
% Daily Value*
Total Fat
7.8g
12%
Saturated Fat
1.3g
7%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
109mg
5%
Potassium
896mg
26%
Total Carbohydrates
31.1g
10%
Dietary Fiber
3.2g
13%
Sugars
2.9g
Protein
4.3g
Vitamin A 8% Vitamin C 27%
Calcium 5% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very low in cholesterol
  • Low in sodium
  • High in potassium
  • High in vitamin C
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