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Red Mill Buttermilk Pancakes Recipe

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Looking for an easy Red Mill Buttermilk Pancakes recipe? Learn how to make Red Mill Buttermilk Pancakes using healthy ingredients.


Submitted by meiti

Makes 4 servings



Pancakes made with powdered buttermilk. These are very good.

Recipe Ingredients for Red Mill Buttermilk Pancakes

4 tablespoons buttermilk powder
1 cup flour
1 tablespoon sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 egg white
1 cup water
2 teaspoons oil

Recipe Directions for Red Mill Buttermilk Pancakes

Mix liquid ingredients in small bowl. Add to dry ingredients.
Categories

Breakfast

Nutrition Facts
Serving Size 112.9g
Amount Per Serving
Calories
176
Calories from Fat
27
% Daily Value*
Total Fat
3.0g
5%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
5mg
2%
Sodium
357mg
15%
Potassium
277mg
8%
Total Carbohydrates
30.8g
10%
Dietary Fiber
0.9g
4%
Sugars
6.5g
Protein
6.4g
Vitamin A 0% Vitamin C 1%
Calcium 14% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • High in phosphorus
  • High in selenium
  • High in thiamin
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