Red Curry with Beef & Eggplant Recipe

Looking for an easy Red Curry with Beef & Eggplant recipe? Learn how to make Red Curry with Beef & Eggplant using healthy ingredients.


Submitted by hans358

Makes 4 servings



Red Curry with Beef & Eggplant

Recipe Ingredients for Red Curry with Beef & Eggplant

1 lb skirt steak
14 oz coconut milk
2 T red curry paste
1/4 c fish sauce
1 lb green beans
1 1/2 lb eggplant
1 c low sodium chicken stock
1/2 c basil leaves

Recipe Directions for Red Curry with Beef & Eggplant

Red Curry with Beef & Eggplant
Categories

Thai

Nutrition Facts
Serving Size 587.6g
Amount Per Serving
Calories
577
Calories from Fat
340
% Daily Value*
Total Fat
37.8g
58%
Saturated Fat
26.2g
131%
Trans Fat
0.0g
Cholesterol
67mg
22%
Sodium
1909mg
80%
Potassium
1284mg
37%
Total Carbohydrates
25.8g
9%
Dietary Fiber
11.9g
48%
Sugars
9.6g
Protein
37.8g
Vitamin A 20% Vitamin C 43%
Calcium 10% Iron 41%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in vitamin B12
  • High in zinc
  •   Bad points
  • Very high in saturated fat
  • High in sodium
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