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Reb Beans and Rice Recipe

Looking for an easy Reb Beans and Rice recipe? Learn how to make Reb Beans and Rice using healthy ingredients.


Submitted by christinalhaley

Makes 4 servings



Hearty red beans and rice recipe. Add garlic, thyme, paprika, salt and pepper, to create a delicious filling meal.

Recipe Ingredients for Reb Beans and Rice

1 cup, chopped Peppers, Sweet, Green
1 serving Red Beans
0.75 cup, diced Celery
7 serving Made With Beef Pecan Smoked Sausage

Recipe Directions for Reb Beans and Rice

Comine all ingredients, except rice, in slow cooker and cook on high for 6 hours. Serve over rice.
Categories

Main Dish

Nutrition Facts
Serving Size 189.8g
Amount Per Serving
Calories
343
Calories from Fat
239
% Daily Value*
Total Fat
26.6g
41%
Saturated Fat
8.8g
44%
Trans Fat
0.0g
Cholesterol
60mg
20%
Sodium
684mg
29%
Potassium
199mg
6%
Total Carbohydrates
8.6g
3%
Dietary Fiber
2.2g
9%
Sugars
1.8g
Protein
21.2g
Vitamin A 5% Vitamin C 51%
Calcium 4% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D+
  Good points
  • Low in sugar
  • High in vitamin C
  •   Bad points
  • High in saturated fat
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