Ravioli with Roasted Red Pepper Sauce Recipe

Looking for an easy RAVIOLI WITH ROASTED RED PEPPER SAUCE recipe? Learn how to make RAVIOLI WITH ROASTED RED PEPPER SAUCE using healthy ingredients.


Submitted by micheleholley

Makes 13 servings



RAVIOLI WITH ROASTED RED PEPPER SAUCE

Recipe Ingredients for RAVIOLI WITH ROASTED RED PEPPER SAUCE

1 tbsp. olive oil
1 c. chopped onion
1 tsp. minced garlic
1 c. chicken broth or bouillon
1 tbsp. sugar
1 tbsp. chicken broth
3 tsp. dried basil
12 oz roasted red peppers, drained
24 oz.
1/2 c. fresh Parmesan cheese

Recipe Directions for RAVIOLI WITH ROASTED RED PEPPER SAUCE

  1. Heat the oil in a large nonstick skillet over medium-high heat. Saute onion and garlic for about 3 minutes. Place in a food processor or blender with the broth, sugar, vinegar, basil and peppers. Process until smooth.

  2. Return the sauce to the skillet, and cook over medium-high heat until thoroughly heated. Cook ravioli according to manufacturer's directions. Drain well.

  3. Place desired amount of ravioli on each serving plate, and spoon on sauce. Sprinkle with Parmesan and serve immediately.

Categories

Main Dish

Nutrition Facts
Serving Size 113.3g
Amount Per Serving
Calories
148
Calories from Fat
47
% Daily Value*
Total Fat
5.2g
8%
Saturated Fat
2.5g
12%
Trans Fat
0.0g
Cholesterol
25mg
8%
Sodium
271mg
11%
Potassium
80mg
2%
Total Carbohydrates
18.2g
6%
Dietary Fiber
1.2g
5%
Sugars
3.3g
Protein
6.9g
Vitamin A 18% Vitamin C 77%
Calcium 12% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in vitamin A
  • Very high in vitamin C
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