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Ravioli Lasagna Recipe

Looking for an easy Ravioli Lasagna recipe? Learn how to make Ravioli Lasagna using healthy ingredients.


Submitted by cumin

Makes 8 servings



When you taste this casserole, you'll think it came from a complicated, from-scratch recipe. Really, though, it starts with frozen ravioli and has only three other ingredients.

Recipe Ingredients for Ravioli Lasagna

1 pound ground beef
28 ounces Prego spaghetti sauce
25 ounces cheese ravioli, frozen
1 1/2 cups mozzarella cheese, shredded part-skim

Recipe Directions for Ravioli Lasagna

  1. In a large skillet, cook beef over medium heat until no longer pink; drain. In a greased 2-1/2-qt. baking dish, layer a third of the spaghetti sauce, half of the ravioli and beef and 1/2 cup cheese; repeat layers. Top with remaining sauce and cheese.

  2. Cover and bake at 400 for 40-45 minutes or until heated through.

  3. Yield: 6-8 servings. Prep: 25 min. Bake: 40 min.

Categories

Beef, Pasta, Main Dish, Bake

Nutrition Facts
Serving Size 265.7g
Amount Per Serving
Calories
304
Calories from Fat
104
% Daily Value*
Total Fat
11.6g
18%
Saturated Fat
5.3g
26%
Trans Fat
0.0g
Cholesterol
72mg
24%
Sodium
842mg
35%
Potassium
564mg
16%
Total Carbohydrates
22.2g
7%
Dietary Fiber
3.3g
13%
Sugars
9.6g
Protein
27.4g
Vitamin A 10% Vitamin C 3%
Calcium 22% Iron 20%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in selenium
  • High in vitamin B12
  •   Bad points
  • High in sodium
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