Ratatouille Pie Recipe

Looking for an easy Ratatouille Pie recipe? Learn how to make Ratatouille Pie using healthy ingredients.


Submitted by ncfarjo

Makes 4 servings



Not sure http://www.freebisquickrecipes.com/Impossible-Ratatouille-Pie.html

Recipe Ingredients for Ratatouille Pie

1 c Zucchini, chopped
1/2 tsp Thyme leaves
1 c Eggplant, chopped pared
1/8 tsp Pepper
1/2 c Tomato
1 c Monterey jack cheese, shredded
1/2 c Green pepper, chopped
1 1/4 c Milk
1/4 c Onion, chopped
1/4 c Sour cream
1 c Garlic, crushed
3/4 c Bisquick
1/4 c Butter
3 Egg
3/4 tsp Salt

Recipe Directions for Ratatouille Pie

  1. Heat oven to 400 degrees F. Lightly grease pie plate.

  2. Cook zucchini, eggplant, tomato, green pepper, onion and garlic in

  3. margarine until veg- etables are crisp-tender, 5-10 minutes. Stir in

  4. seasonings. Spread in pie plate; >> sprinkle with cheese.

  5. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1

  6. minute with hand beater. Pour into pie plate. Bak until knife inserted

  7. comes out clean, 30-35 minutes. Let stand 5 minutes. Makes 4-6 servings.

  8. Source: ANN PUCKETT --- From: SUSAN BRUMER Conf: (1668) L-CUISINE

Categories

Main Dish

Nutrition Facts
Serving Size 308.8g
Amount Per Serving
Calories
484
Calories from Fat
284
% Daily Value*
Total Fat
31.5g
48%
Saturated Fat
17.4g
87%
Trans Fat
0.0g
Cholesterol
208mg
69%
Sodium
1038mg
43%
Potassium
575mg
16%
Total Carbohydrates
33.6g
11%
Dietary Fiber
2.8g
11%
Sugars
9.2g
Protein
18.9g
Vitamin A 25% Vitamin C 47%
Calcium 45% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
    Bad points
  • High in saturated fat
  • High in cholesterol
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