Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Raspberry Jelly with Chocolate Pudding Topping Recipe

Looking for an easy Raspberry jelly with chocolate pudding topping recipe? Learn how to make Raspberry jelly with chocolate pudding topping using healthy ingredients.


Submitted by nfri815495340

Makes 16 servings



Raspberry low cal jello with low cal chocolate pudding (jell-o), served in individual cups.

Recipe Ingredients for Raspberry jelly with chocolate pudding topping

59 grams Instant Pudding and Pie Filling Chocolate Puddings
200 grams Milk
1 tbsp UP Classic Heavy Whipping Cream

Recipe Directions for Raspberry jelly with chocolate pudding topping

  1. Make raspberry jelly according to instructions on the packet.

  2. Allow it to set in the fridge, in individual cups.

  3. Make the chocolate pudding according to the packet.

  4. Distribute evenly between the jelly-filled cups and replace in the fridge.

  5. Should be ready to eat in approx. 5 mins.

Categories

Dessert

Nutrition Facts
Serving Size 17.1g
Amount Per Serving
Calories
33
Calories from Fat
8
% Daily Value*
Total Fat
0.9g
1%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
133mg
6%
Potassium
50mg
1%
Total Carbohydrates
4.7g
2%
Dietary Fiber
0.3g
1%
Sugars
1.5g
Protein
1.0g
Vitamin A 1% Vitamin C 0%
Calcium 4% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
42% confidence
C
  Good points
  • High in calcium
  •   Bad points
  • High in sodium
  • High in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement