Ranch Pork Chops Recipe

Looking for an easy Ranch Pork Chops recipe? Learn how to make Ranch Pork Chops using healthy ingredients.


Submitted by aegisrose

Makes 4 servings



These are campbell's ranch pork chops. I couldn't find it on their site, but I have it in a book that was handed out at the local grocer.

Recipe Ingredients for Ranch Pork Chops

4 pork chops
1 tbsp vegetable oil
1 can cream of mushroom soup
14 g ranch dressing (dry mix! half the pkg)
5 oz milk (half a can)
1 tsp salt (seasoned)
1 tsp pepper
1 tsp paprika

Recipe Directions for Ranch Pork Chops

  1. Heat oil in skillet and brown the pork chops

  2. Once browned, add soup, milk, and HALF the package of Ranch dressing and mix.

  3. Bring to boil. Once boiling, cover, lower heat to "low" and let simmer for 10 minutes or until pork chops are cooked through.

  4. Sprinkle with paprika and serve (I serve it with garlic couscous and a salad on the side).

Categories

Pork, Main Dish, American, Quick

Nutrition Facts
Serving Size 273.1g
Amount Per Serving
Calories
394
Calories from Fat
265
% Daily Value*
Total Fat
29.5g
45%
Saturated Fat
9.9g
50%
Trans Fat
0.0g
Cholesterol
73mg
24%
Sodium
1414mg
59%
Potassium
415mg
12%
Total Carbohydrates
9.6g
3%
Dietary Fiber
0.6g
2%
Sugars
2.4g
Protein
20.8g
Vitamin A 8% Vitamin C 3%
Calcium 9% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in saturated fat
  • High in sodium
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement