Raisin Puree Recipe

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Looking for an easy raisin puree recipe? Learn how to make raisin puree using healthy ingredients.


Submitted by xxlecaffeineaddictxx

Makes 1 serving



may be used in place of prune or other fruit puree's for replacing fat in baking.makes one cup.

Recipe Ingredients for raisin puree

1 1/3 cup raisins
6 T water

Recipe Directions for raisin puree

  1. puree everything in blender or food processor until smooth.

  2. store in container.

Categories

Fruits, Side Dish, American, Puree, Vegetarian

Nutrition Facts
Serving Size 282.1g
Amount Per Serving
Calories
578
Calories from Fat
8
% Daily Value*
Total Fat
0.9g
1%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
24mg
1%
Potassium
1449mg
41%
Total Carbohydrates
153.1g
51%
Dietary Fiber
7.2g
29%
Sugars
114.4g
Protein
5.9g
Vitamin A 0% Vitamin C 8%
Calcium 10% Iron 20%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Very low in sodium
  •   Bad points
  • Very high in sugar
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