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Raisin Bran Muffins Recipe

Looking for an easy Raisin Bran Muffins recipe? Learn how to make Raisin Bran Muffins using healthy ingredients.


Submitted by rhubarbpatch

Makes 12 servings



Not the fluffy kind of muffins, but dense and chewy and filling.

Recipe Ingredients for Raisin Bran Muffins

1 cup unbleached flour
1 cup whole wheat flour
1 1/4 cup wheat bran
2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon cinnamon
1/8 teaspoon allspice
1/4 teaspoon sea salt
1/2 cup orange juice
1/2 cup applesauce, no sugar added
1/3 cup agave syrup
1/3 cup molasses
1/3 cup canola oil
2 teaspoons vanilla
1 cup raisins

Recipe Directions for Raisin Bran Muffins

  1. Mix wet ingredients with dry ingredients.

  2. Scoop evenly into 12 muffin tins or papers.

  3. Bake at 350 degrees F. for 25 to 30 minutes.

Categories

Breakfast

Nutrition Facts
Serving Size 85.4g
Amount Per Serving
Calories
245
Calories from Fat
59
% Daily Value*
Total Fat
6.6g
10%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
104mg
4%
Potassium
437mg
12%
Total Carbohydrates
46.4g
15%
Dietary Fiber
3.9g
16%
Sugars
14.3g
Protein
3.6g
Vitamin A 0% Vitamin C 9%
Calcium 7% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sodium
  • High in manganese
  •   Bad points
  • High in sugar
  • Contains alcohol
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