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Raisin Bran Muffin Recipe

Looking for an easy Raisin Bran Muffin recipe? Learn how to make Raisin Bran Muffin using healthy ingredients.


Submitted by ashleym7342

Makes 12 servings



Delicious muffins that taste pretty healthy, but unfortunately have quite a bit of sugar.

Recipe Ingredients for Raisin Bran Muffin

1/4 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
1/2 cup sugar
3 cups Raisin Bran
1 1/4 cups fat-free milk
1 egg
1/3 cup vegetable oil or shortening

Recipe Directions for Raisin Bran Muffin

  1. Stir together flour, baking powder, salt and sugar. Set aside.

  2. Measure KELLOGG'S Raisin Bran and milk into mixing bowl. Stir to combine. Let stand 1 to 2 minutes or until cereal softens. Add egg and vegetable oil. Beat well.

  3. Add flour mixture to cereal mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2-inch muffin pan cups coated with cooking spray.

  4. Bake at 400 F for 25 minutes or until golden brown. Serve warm.

Categories

Breakfast

Nutrition Facts
Serving Size 62.4g
Amount Per Serving
Calories
157
Calories from Fat
60
% Daily Value*
Total Fat
6.7g
10%
Saturated Fat
1.4g
7%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
204mg
9%
Potassium
263mg
8%
Total Carbohydrates
23.7g
8%
Dietary Fiber
2.0g
8%
Sugars
14.6g
Protein
2.8g
Vitamin A 5% Vitamin C 0%
Calcium 10% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in iron
  • High in phosphorus
  •   Bad points
  • Very high in sugar
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